Paul grillar / (Record no. 41947)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01284nam a22003377a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 5000149FF |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | SwLnBT |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20170322130957.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 091101s2010 sw a gr|||||||||0|swe|d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9113024027 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 978-91-1-302402-8 |
| 024 8# - OTHER STANDARD IDENTIFIER | |
| Standard number or code | BTJ, häfteposition: 10111216 |
| 024 8# - OTHER STANDARD IDENTIFIER | |
| Standard number or code | BTJ, häfteposition: 10111217 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (LibraSE)84150 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | SwLnBT |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641 |
| 084 ## - OTHER CLASSIFICATION NUMBER | |
| Classification number | Qcaat |
| Number source | kssb |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Svensson, Paul. |
| 245 10 - TITLE STATEMENT | |
| Title | Paul grillar / |
| Statement of responsibility, etc. | Paul Svensson ; foto: Jakob Fridholm. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Stockholm : |
| Name of publisher, distributor, etc. | Norstedt, |
| Date of publication, distribution, etc. | 2010. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 184 s. : |
| Other physical details | ill. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Författaren har erfarenhet från krogar som Bon Lloc och F12 i Stockholm och från kock-VM, Bocuse d'Or i Lyon. Här presenterar han recept på grillad mat - kött, fisk, grönsaker, efterrätter och bröd samt tillbehör som marinader, såser, rubs och kryddblandningar. Även en utrustningsguide samt en teknik- och en råvaruskola. |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Tillagning |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Matlagning |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Livsmedel |
| 886 0# - FOREIGN MARC INFORMATION FIELD | |
| 2 | BURK IV |
| b | PA ASWSW0000SWES BD |
| 886 1# - FOREIGN MARC INFORMATION FIELD | |
| 2 | BURK IV |
| a | 008 |
| b | s2010 |
| 886 2# - FOREIGN MARC INFORMATION FIELD | |
| 2 | BURK IV |
| a | 681 |
| b | aLivsmedel#aMatlagning#aTillagning# |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Bok |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) | |
| -- | http://tifo.btj.se/3578985889840899 |
| -- | Extra information |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Date last checked out | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Fackböcker | Vaggeryds bibliotek | Vaggeryds bibliotek | Valvet | 2014-05-13 | 155.00 | 5 | 2 | 641 | 500014900430E | 2021-05-27 | 2020-06-08 | 155.00 | 2017-03-22 | Bok |